Butternut squash

Kitchen Experiments – Stuffed Zucchini

It was millet day again on the Alcat Rotation Diet and I was once again trying to find something new to make. Millet day also includes zucchini, butternut squash and cannelini beans. I thought about what I could do differently and then I remembered seeing a recipe in a magazine once of stuffed zucchini made withContinue reading “Kitchen Experiments – Stuffed Zucchini”

Kitchen Experiments – Millet Ravioli with butternut squash, walnuts and sage

Well, I think that this experiment was a success! What do you think? It was a learning experience! I think I overstuffed the ravioli with cheese and so I was afraid to actually boil them, so I baked them instead. They were a little crispy but with the butternut squash, walnuts and sage sauteed in ghee,Continue reading “Kitchen Experiments – Millet Ravioli with butternut squash, walnuts and sage”